Corn and Potato Chowder Soup
This is super easy to make, I've made it a few times and there is never any left overs.
Cook Time: 8 hours
Total Time: 8 hours
Ingredients:
- 3 cups of sliced potatoes
- 3/4 cup of chopped onions
- 8 pieces of bacon ( crumbled)
- 1 (16 oz.) can cream corn
- 3 cups chicken broth
- 1/4 tsp. pepper
- 1 can (12oz) evaporated milk
Preparation:
Place all ingredients except milk in slow cooker. Cover and cook on LOW for 8 to 9 hours. Add milk and cook, covered, for 30 minutes longer.
Makes 6 to 8 servings.
Makes 6 to 8 servings.
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